**INTRO AND SPOILERS**
It's a gaining phase, and I'm eating EVERYTHING
Once again,
I have competed in a grappling competition, despite the fact I DON’T train in
grappling. The martial art I currently
train in, Tang Soo Do, is primarily a striking martial art, with a heavy base
from Shotokan (which is why it’s referred to as “Korean Karate”), that includes
what could best be described as “situational grappling”, but what Matt Thorton
(there’s a blast from the past) would describe as “dead training”. Basically, the only time I get to grapple is
when I compete at these things, as I’m otherwise relying on high school
wrestling instincts and brief MMA training that I stopped doing when I was
21…and now I’m 39…so yeah…
But, relying
on just that, and a LOT of strength and conditioning, I managed to take home
another gold medal in the Men’s Masters 1 White Belt 171-185lb division. That was actually me stepping UP, as I’m
technically a Masters 2 athlete…because I’m getting too damn old. There was one other guy in the division, so
we were paired off in a “best of 3” match up, which, from this, you can tell
that I won 2 matches, but I’ll leave the HOW I won as a bit of a surprise.
**TRAINING**
Of course, I
did zero grappling leading up to this grappling competition. I’ve been advised by many people that this
would improve my ability to grapple, but it’s a question of bandwidth for me.
Instead,
I’ve been following the Tactical Barbell Mass Protocol, as detailed in my most
recent blog post. This did result in me
coming into this competition much heavier than before, weighing in at 185.6 in
full sweats with a full belly, whereas before it was more like 181 with all
that AND 40oz of tea/electrolytes in me.
I felt like coming in bigger and stronger would help.
Mass
protocol doesn’t push conditioning too terribly hard, but I’ve been diligent
about keeping my rest periods short, and I feel like that all helped me
maintain a solid conditioning level coming into this.
**NUTRITION**
I'm pretty much following these guys for grappling techniques; might as well go with nutrition
I’ve stuck
with my “protein sparing modified intermittent feasting” carnivore protocol for
weekdays, and 2 meals a day (breakfast and dinner) on weekends. Since this competition was on Sunday, I had a
hearty breakfast on Saturday (2 omelets filled with some leftover thanksgiving turkey with swiss cheese, covered in grassfed sour cream, beef bacon, grassfed beef hot dog, some grassfed cottage cheese and pork cracklin) with a lighter dinner of 6 beef patties with
butter from Culver’s. Sunday Morning, I
had my traditional pre-competition meal of steak and eggs. And if you’re really curious, I had a full
rack of ribs (no sauce), pulled pork, scrambled eggs and grassfed cottage
cheese on Friday evening. I stuck with
beef for Saturday and Sunday because I find pork can make me somewhat inflamed,
and I didn’t want to deal with holding water leading into the weigh in.
Saturday Dinner |
Morning of comp Breakfast |
Friday Dinner |
Saturday Breakfast |
**MORNING OF**
Where in my
past 2 competitions I was WELL within the weight class, my recent focus on
gaining actually had me in a state where I needed to be somewhat cautious, so I
ensured to weigh myself on my home scale in full sweats first thing. Upon seeing 83.4kg, I knew I was in the
clear, but still decided to forego my traditional 40oz of green tea mixed with
electrolytes until AFTER weigh in. With
a belly full of 14oz of piedmontese ribeye, 4 sunny side up eggs, a bunch of
ghee and 1.5 strips of bacon leftover from my kid’s plate, I weighed in with
full sweats at 185.6, which, with the 1lb allowance, meant I was cleared.
I got on the
mat about an hour before my match, just to feel what it felt like. Did a butterfly stretch and rolled onto my
back, but ultimately spent 2-3 minutes “warming up” before sitting down and
waiting for my match to start.
**MATCH 1**
The dude I
was competing against chatted with my briefly before the match. He asked where I trained out of and I said
"I don't...but I wrestled in high school". Well he relayed that to his coach, who
stereotyped the hell out of me and kept yelling "He's going to hunt for
the shot! Watch out for the shot!"
Fun fact: I
never shot in wrestling. I was terrible
at it.
But, that
said, after too much time standing, we were warned that if we didn't have a
takedown in the next 15 seconds, they were going to implement some sort of
"get down" rule. I'll admit I
panicked upon hearing that, and decided to go for a takedown. He responded by sinking a standing guillotine
that was VERY locked in. I got a little
upset because I was violently tapping him and the ref was just ignoring it for
nearly too long before finally someone from the audience yelled "He's been
tapping for a while".
Upon
reflection, there was no need to go for that takedown, because I realize, in
all of these tournaments, I have NEVER felt threatened when I've been on the
ground. I may not have much in the way
of offense there, but no one has ever put me in a threatened position. So from here on out, I'll make them play my
stupid game of standing until something happens, and if we get forced to the
ground, even better. Because on top of
all that, I’ve never been taken down: I can keep things standing forever.
I DID
benefit from that first round though.
Got to feel him out, determine he wasn't stronger than me, nor did he
have better cardio than me.
**MATCH 2**
I took some
lessons learned from that first match. I
decided to just be a bully this time. I
came out aggressive, shoved him, secured a thai clinch, which was of no value
whatsoever but still cool, and forced my will on him. At one point, we nearly repeated the same
ending as before, with him locking in a guillotine, and it got me angry and I
said to myself in my head "no this time motherf*cker!" He pulled guard on me, and that's where I was
better able to work my "magic".
I got out of
the guillotine, and then just kept pressuring him as much as I could. He went for a triangle, but I never felt
threatened by it, and I just kept stacking and pressuring him. Whenever I was in his guard, I'd put my
weight on him, and I noticed that, whenever I got a forearm across his throat,
he REALLY didn't like that. He'd panic
and give up position. So, of course, I
kept doing it.
Just like my
other 2 competitions, I could feel the exact moment that his energy and
strength left him, while I still felt dandy.
In my head I said "You seem tired: I can do this all day". I guess I'm a nasty person inside my
head. I eventually wore him down to the
point that he could no longer put up any resistance, at which point I locked in
an Americana I had been hunting for for the whole match.
Come time
for the third match, and his corner informed me he wouldn't be coming out. I had exhausted him so much he didn't want to
do a third with me. I had noticed
between the first and the second match his fatigue level was already pretty
heavy, and it seems he reached his limit.
What's cool
is, on my record for this organization, it categorizes that final win as
"win by KO"
**WHAT’S
NEXT?**
I’m just
going to keep signing up for these as long as they’re convenient for my
schedule. In an ideal world, I’d love to
get back into training again, but it’s just not in the cards currently as far
as my available bandwidth goes. It’s not
“I don’t have time”, it’s “The time I have, I prioritize for other
things”. Ultimately: time with my
family. That’s WHY I lift weights at
0400 in my garage: that’s when my family is asleep, so they don’t miss me. Sooooo, if I found a school that was open at
0400, I’d give them a go.
Meanwhile,
what’s next on the competition front is a 10 mile race in the first week of
April and a strongman competition in the second week. In between that, I have 2 cruises and have
drafted out a plan with Tactical Barbell to carry me through this next cycle of
competition.